Guizhou, China High Mountain Green Tea, Longzhu Tea

• Style: Loose Tea
• Specialty: Health Tea
• Packaging: Bag
• Cultivar: Fuding Da Bai
• Altitude: 1200m
• Plucking Standard: One Bud and Two Leaves
• Model NO.: GZTR-GR-05
• Transport Package: Bag
• Specification: 1kg/10kg/20kg/30kg
• Trademark: Tasty Tea
• Origin: China
• HS Code: 0902109000
• Production Capacity: 5000tons/Year

Product Description

Coming straight from unique tea hills at 1,200 meters above sea level in the eastern part of Guizhou province, a highland region located in Yungui Plateau in southwest China, this Loong Zhu Cha is truly Gao Shan Cha, a high-altitude tea.
The tea trees that grow at more than 3,300 feet(1,000m) are referred to as Gao Shan Cha, which means" high altitude tea" or "high-grown tea". Tea plants that grow at higher altitude are highly sought after, since the higher the altitude at which the plant is grown, the more complex its aromatic properties and flavors will be. The weather and climate conditions at high altitudes are obviously different in Guizhou plateau, the temperature between day and night is quite different, it is beneficial for tea plants to absorb and accumulate nutrients. When it is colder at night, it slows the growth of the tea bushes but increases the concentration of aromatic oils in the leaves. In addition, thick fog filters the sun's rays in the morning and at night, as well as during part of the day, thus reducing the amount of sunshine to a few hours each day, resulting in the plants producing young, extremely dark-green shoots that contain more amino acids and nitrogen compounds. Moistened by this thick fog and nature dewdrops, the leaves are also more tender and, unlike leaves that grow at lower altitudes, they remain supple, which is a good quality for further processing.
Loong Zhu Cha harvested from the Fuding Da Bai cultivar that grows without chemical fertilizers and pesticides, as evidenced by the results of tests .
Its name Loong Zhu Cha refers to the young shoots strewn with buds rolled into small pearls that make up this speciality green tea.
A bold and frankly vegetable liquor, evoking the taste of snow peas. Fruity and empyreumatic accents complete the tasting of this accessible, thirst quenching tea.